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  • Italian wine exports falling while Asti wine grows 35 percent
    Italian Wine

    Italian Wine Exports Are Falling. Asti Just Grew 35% Anyway.

    If Italian sparkling wine is having a decent year while everything else struggles, there’s an obvious explanation. Prosecco. It’s always Prosecco, the bottle that conquered brunch, colonized the aperitivo hour. The one that convinced half the world that adding orange liquid to bubbles counts as a personality. Except Prosecco is…

    Read More Italian Wine Exports Are Falling. Asti Just Grew 35% Anyway.Continue

  • Couple asking a restaurant waiter to reduce the alcohol content of their wine
    Wine Talks

    Would You Let a Restaurant Take the Alcohol Out of Your Wine?

    Picture ordering a bottle of wine at a restaurant. The waiter opens it, pours you a taste, you nod your approval. Normal so far. Then the follow-up question arrives. “Would you like that at 14%, or shall we take it down a little?” I’m sorry, what? We’ve spent years learning…

    Read More Would You Let a Restaurant Take the Alcohol Out of Your Wine?Continue

  • Non-alcoholic Prosecco bottle and sparkling wine asking whether alcohol-free Prosecco can legally exist
    Italian Wine Wine Talks

    Can Non-Alcoholic Prosecco Actually Exist?

    I’ve seen bottles described as non-alcoholic Prosecco. Alcohol-free Prosecco. Zero-alcohol Prosecco. Prosecco alternatives. Prosecco-style sparkling wine. At some point I started wondering whether Prosecco itself had been informed about any of this. Because Italy has rules. Lots of rules. You cannot grow some Glera grapes wherever you fancy, put bubbles…

    Read More Can Non-Alcoholic Prosecco Actually Exist?Continue

  • Non-alcoholic wine bottle and glass showing what alcohol-free wine really is
    Wine Facts Wine Talks

    Non-Alcoholic Wine Explained: What Exactly Are We Drinking?

    I bought a bottle of alcohol-free Moscato a while back. Fifteen euros. It got me asking questions I didn’t expect to spend this much time answering. Is this wine, or an expensive impersonation of it? How do you even get alcohol out of something once it’s already mixed in? Why…

    Read More Non-Alcoholic Wine Explained: What Exactly Are We Drinking?Continue

  • How alcohol is removed from wine to make non-alcoholic wine
    Wine Facts Wine Talks

    How Do They Take the Alcohol Out of Wine?

    Here’s what bothered me. Alcohol isn’t floating politely at the top of a bottle of wine, waiting to be poured away. You can’t strain it out. You can’t fish it out. There is unfortunately no tiny winery employee standing over the tank with tweezers, removing ethanol molecules one by one….

    Read More How Do They Take the Alcohol Out of Wine?Continue

  • Alta Langa DOCG Italian sparkling wine compared with Prosecco
    Italian Wine

    The Italian Sparkling Wine That Isn’t Trying to Be Prosecco

    There’s an Italian sparkling wine that, by law, has to sit on its own spent yeast for a minimum of 30 months. Only then is anyone allowed to sell it. That’s two and a half years spent quietly getting better, in cellars in Piedmont, before a single bottle reaches a…

    Read More The Italian Sparkling Wine That Isn’t Trying to Be ProseccoContinue

  • Roman emperor banning vineyards before reversing the decision
    Wine Facts

    The Roman Emperor Who Banned Vineyards (Then Backed Down)

    There’s a two-thousand-year-old law that technically banned people from planting new vineyards in Italy. Nobody’s enforced it in nearly two millennia. Nobody’s even tried in centuries. And here’s the part I love: the emperor who wrote it gave up enforcing it within his own lifetime. I stumbled onto this chasing…

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  • Sarah Jessica Parker Wine: 70 Gold Medals and the Unusual Bottle
    Celebrity Winery

    Celebrities who own wineries: Sarah Jessica Parker

    Sarah Jessica Parker’s Wine Has 70 Gold Medals and One Very Weird Bottle This summer, Sarah Jessica Parker released a wine infused with jalapeño flavor. The idea came from a TikTok trend. People were dropping fresh jalapeño slices into their glass of white wine for a spicy kick. Someone at…

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Kelly

Kelly Chidi-Ogbonna

Wine has always fascinated me — not just the taste, but the stories, culture, and moments surrounding it. Through Kelly’s Wine, I share wine travel, food pairings, discoveries, and relaxed lifestyle experiences in a way that feels real and approachable.
No wine snobbery. Just good wine, beautiful experiences, and stories worth sharing.

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