Sure France is a great place to visit for a wine lover, but we’d argue that no place is more magical and transporting than a trip to Italy. The food, wine and people are a combination that can’t be beat, and it’s a must for any lover of wine and culture….
In 2011, a very sweet product, very original and exclusive of the Euganean Hills, received the DOCG name. A well-deserved recognition for the absolutely unique characteristics of the Fior d’Arancio wine. The microclimate and the lands rich in marne Euganean and red scales make the territory of the Euganean Hills the…
Usually during the summer, we consume more fluids like Water, Juice, or Soda, the obvious reason being the heat, but for red wine lovers, its not easy sticking to their choice of wine because as temperatures rise, our drinking preferences tend to turn to wines that are more crisp and…
Just because it’s hot outside doesn’t mean it’s time to stop drinking full-bodied red wines, despite the heat and humidity some of us still like to drink red wine throughout the summer. Read on for some useful tips on choosing and serving the perfect refreshing summer red wines. How To…
The beginning of Italian rosé can be traced back to a single bottle in Puglia and an American WWII general. The word “rosé” usually brings to mind a French wine, often from Provence. But say “rosato,” and Italy will be summoned. Though France has long held the top rosé spot…
Merlot, which in French means The Little Blackbird, is the second most popular red grape in the world (after Cabernet Sauvignon) and Italy’s 5th most planted, Italian Merlot is an excellent choice for those who want an easy-drinking wine that pairs well with many dishes, it is often recommended as the…
Amongst other wine production regions, i get asked why i prefer Colli Euganei? Well, here are some interesting facts about this region and why they produce one of the best wine in Italy, Whenever you visit Venice, these are the brands of wine you get to drink, So if Venice…
Here, the cardinal rules for matching up wines and food, from dry rosé and cheesy dishes to malbec and sweet-spicy barbecue sauces. Pinot Noir: Is great for dishes with earth flavors. Recipes made with ingredients like mushrooms and truffles taste great with Pinot Noir and Dolcetto, which are light- bodied…
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