A bowl of rice and a glass of rice wine

Rice wineΒ is anΒ alcoholic beverageΒ fermentedΒ andΒ distilledΒ fromΒ rice, it is known for its strong, unique taste, traditionally consumed inΒ East Asia,Β Southeast AsiaΒ andΒ South Asia,Β it typically has an alcohol content of 18–25%Β ABV. Making rice wine involves only two ingredients and a good amount of patience as it

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